Eat & drink · Seafood
Wangshunge Fish Head (旺顺阁)
Famoso por sus enormes cabezas de pescado de lago orgánico cocinadas a fuego lento en una rica salsa marrón sabrosa, diseñadas para compartir.
- Signature
- Cabeza de pescado estofada especial servida con tiras de panqueque crujiente para mojar en la salsa.
Reviews from Google
Normal taste but the price was quite high. too salty, actually.
I had a great time because the seasoning, taste, and aroma of the dishes, such as the Peking duck, were just right.
Fish head stew with flatbread, it's really delicious!